Archive for the 'sweet kitchen' Category

Monday is a good day for a MEME

A week or so ago I was tagged for a MEME by Anne of Anne’s Food. She was one of the first bloggers I started reading and I’ve always been drawn to her clean clear style, so different from my wildly undisciplined ramblings. She has a few other points in her favour, not [...]

Something Yummy! …but only if you vote for me!

This one’s for Marye, following her request for me to ‘post something yummy!’ And what could be more yummy than a chocolate profiterole. Okay, a whole pile of them! True! But only if you vote for me. Blackmail? I prefer to think of it as gentle persuasion.
First [...]

Everybody’s a winner with chocolate.

I truly believe this, as chocolate is one of the all time best foods ever invented/grown/made etc. But this time I’m not the only one who thinks so. Thanks to all of you who voted I am the winner of Holly’s First Art You can Eat competition for my Wildberry Mousse in a [...]

The Delectable, Unforgettable Valerie Crunchie Recipe

Mix in a large bowl

500ml organic rolled oats
500ml dessicated coconut
250ml organic granulated sugar
50ml cocoa
10ml baking powder
500ml organic plain flour

Melt

250g organic unsalted butter

and add it to the dry ingredients, mixing well.
Press the mix into a greased baking dish and flatten until about 2cm thick.
Bake for 25 minutes @180*C, then cool.
Once cool add the topping and allow [...]

Apples & Thyme # 4 - The Delectable, Unforgettable Valerie Crunchie Recipe

 
This month for our ongoing Apples & Thyme event I am going a bit further afield. Apples & Thyme is all about celebrating time in the kitchen with mothers and grandmothers, and today I am extending that to friends’ mothers.
 
From the day Dani and I first met when we were 12, to the [...]